Lucasol 2.25 %

LUCASOL 2.25% is a liquid disinfectant designed for food premises. This product, containing alkyl dimethyl ethylbenzyl ammonium chloride, helps maintain hygiene and sanitation in food preparation areas. Ideal for surfaces and equipment, it supports a clean and safe environment.

LUCASOL 2.25% is primarily used for disinfecting surfaces and equipment in food premises. It is effective in reducing harmful bacteria and viruses, making it suitable for food preparation areas, countertops, and utensils. This disinfectant helps maintain a hygienic environment, crucial for food safety and quality.

When applied as directed, LUCASOL 2.25% helps eliminate bacteria and viruses on surfaces. It is designed to be effective without leaving harmful residues, ensuring a clean and safe environment for food handling. Regular use can support overall hygiene in food preparation areas.

Always follow the instructions on the label for proper use and dilution. Avoid contact with eyes and skin, and use in well-ventilated areas. Store the product in a cool, dry place away from children and pets. Ensure surfaces are clean before application for optimal effectiveness.

LUCASOL 2.25% may interact with other cleaning agents or disinfectants. Avoid mixing with bleach or other strong chemicals to prevent adverse reactions. Always check compatibility with surfaces and materials before use to avoid damage or reduced effectiveness.